Details
The Mission: Help us host a great post-race spread for our 120 runners. We’re going Zero-Waste, so there are no individual plastic wrappers here. Everything is served bulk-style to keep the Marina clean and the vibe high-end.
What You’ll Be Doing: * Serving the Goods: Use tongs and scoops to serve up sliced Granny Smith apples, peanut butter, Irish soda bread, and kettle chips.
The "Pot of Gold": Ladle out gold chocolate coins and green mint M&Ms for the finishers (and the kids!).
The Bar: Pour the "Emerald Spring" (green-tinted water) and hot peppermint coffee into compostable cups.
Waste Marshal: Help runners toss their scraps into the right bins—Compost for food/paper, Recycle for cans, and Landfill for the rest.
Prep: Help the Tent Captain slice apples as needed so we don’t have leftovers going to waste.
What to Bring: * A welcoming "Congrats!" for every runner crossing the line.
Comfortable shoes for standing under the bridge.
